How to make a bloody mary cocktail?

A bloody mary is an extremely popular cocktail, and now you can make one of your own.


45 Ml of Vodka (1 and ½ ounce)
90 Ml of tomato juice (3 ounces)
15 Ml of lemon juice (½ ounce)
Dash or two of Worcestershire sauce
Dash or two of Tabasco sauce
Pinch of pepper
Pinch of celery salt
Dab of horseradish

Start this bloody mary cocktail by chilling a cocktail shaker. Then add the vodka, tomato juice, lemon juice, Worcestershire sauce, and the Tabasco sauce.

Next add in the pepper, salt and horseradish to taste. Pour the mixture into a chilled beer mug or collins glass.

Finally garnish the drink with a celery stalk or slice of lime. Other people sometimes prefer this cocktail drink to be garnished with garlic stuffed olives, okra pods or pickled green beans.

Do you enjoy a bloody mary cocktail? Share your comments below.

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2 thoughts on “How to make a bloody mary cocktail?

  1. Bloody Mary cocktails don’t help with morning hangovers by the way, just saying from personal experience, damn tasty though, thanks for the recipe.

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